Banana Bread

This recipe is one of my favorites that I make all the time, I even save banana's and let them go bad just to make it . It is a simple recipe with ingredients that you have around your pantry and fridge all the time . A wonderful snack to enjoy with coffee or warm tea. I serve with honey butter but it is wonderful without it.

Ingredients
1c. sugar
1/4c butter(softened)
3 mashed ripe bananas
1/4c milk
1/4c sour cream
1egg white
1whole egg
2c all purpose flour
1tsp baking soda
1/2 tsp salt
1tsp vanilla
cooking spray

Preheat oven 350.
Beat sugar and butter at medium speed until well blended.Add bananas,milk,sour cream,and eggs;beat well.
In a separate bowl combine flour, baking soda and salt.Add flour to wet mixture gradually beating on low speed until mixed well . Add vanilla beat to incorporate. Coat a 9 inch loaf pan with cooking spray ;spoon batter in to pan . Bake for 1hour and 10 mins or till toothpick can be inserted and come out clean .Cooking times may vary depending on your oven I usually check mine at 1 hour so not to over cook the bread.


Honey Butter
1/4c butter softened
1 Tbs honey
Mix and serve